Bhagwati saw a dream to become a Chef and fulfilled his desire by his hard work and struggle. He is a successful Chef today treating customers with innovative dishes.

Bhagwati Lal Meena is from Jhadol, a village in Rajasthan. He is a Chef at Khamma Ghani restaurant and has been working in the hotel industry since 2014.

Bhagwati has completed his studies still 5th standard only and had to venture out for a source of income owing to family responsibilities. From the very beginning, Bhagwati desired to become a Chef and fulfilled his dream upon growing up that too in just two years of time.

Bhagwati lost his father in 2008 and he had responsibilities on his shoulders since an early age of life. He struggled to get a job and his first experience was with Karavan Valley for nine months. He also gave his services in Yom Restaurant for seven months.

Bhagwati feels that one should work with full zeal and fulfil all responsibilities. He started his journey as a helper washing utensils and rose to the position of a Chef in quite a short time.

Talking about the COVID days, Bhagwati says that he faced a difficult time during the lockdown and witnessed a decrease in his salary.

As a Chef, Bhagwati has sixteen staff members working with him and he is a good team player. He adds that with the advent of the internet and YouTube, it has become much easier to try new dishes and treat customers well.