Initially desirous of becoming a chef, Atri Pushp switched his career to the hospital and healthcare industry. He is working dedicatedly in the field for his family and his nation.

Atri Pushp is currently working at Vedanta Hospital in Lucknow as a Customer Relationship Executive.

Atri Pushp was born and brought up in Lucknow. Since childhood, he was not much interested in his studies. He was interested in practicals but he did not like to learn theory portions. Atri says that cooking was his hobby. He used to observe his mother and sisters cooking at home . Also, his father and grandfather were from the hotel background and they always wanted him to join this field. His desire to become a chef was kindled when he got third prize in a competition organized by the renowned Chef Pankaj Bhadouria at his school. He never liked Science and so he opted for Commerce. His desire was to become a chef and so he did a course in hotel management from Jaipur.

Talking about his entry into the hospital and healthcare industry, Atri says that in 2020, after his course, he was unable to join a hotel management job because during that time this industry was in recession due to the pandemic. He found no scope and so he entered the hospital and health care industry. He started his job from Narayana Hospital, Jaipur as a Billing Executive.

Regarding his hobbies, Atri says that he is very foody and also interested in dressing up himself in a perfect manner.  He also likes to listen to music and to travel all over India and the world.  Watching horror movies and serials is his favorite pastime.

When asked about role models in his life, Atri says that he likes to read the stories of Bhagat Singh and Narendra Modi and take inspiration from their life history.

To one and all, Atri advises everyone to be independent and never mind people's comments. He also suggests doing what they like and working for their family and the nation.