Travel & Hospitality

Aditya Raj Singh Rathore, a Confident Entrepreneur Launching a New Spiritual Tourism Venture and Along with Running a Cloud Kitchen

Hotelier & Owner, Kaachrifalna

A hotelier and a wildlife enthusiast, Aditya Raj Singh Rathore feels that conservation of nature and wildlife is the need of the moment.

Aditya Raj Singh Rathore is a hotelier and owner of a cloud kitchen in Jaipur named ‘Kaachri’.

Aditya hails from Falna, Rajasthan. He is into the hospitality business and is working on a resort project focused on Leopards and spiritual tourism.

Talking about his childhood, Aditya says that he started living in a hostel from 1st grade itself and it helped him evolve and grow and learn about different cultures and languages, and people.

Aditya always had a compassionate feeling towards animals and pursued wildlife photography as a hobby. Now, he has connected that to his profession through his nature-focused resort soon coming up.

Talking about his role models, Aditya says that his father is the one who taught him everything about professional ethics and dedication. He also guided Aditya in his current field of work and motivated him to be a nature lover.

Sharing his success mantra in life, Aditya says that we should gain some experience before getting into the business line. He also worked in a five-star hotel in Delhi before starting his own venture. He feels that it helps in getting the right experience and exposure and helps in learning the basics of the field.

Aditya says that his mathematics teacher told him this quote which inspired him in life- “If you do not work towards your own dreams, somebody else will hire you to work on their dreams.”

Talking about mistakes and struggles, Aditya says that in his initial days he was quite lenient in his approach to his work and should have been more dedicated to his career.

If given a Time Machine, Aditya would like to go back in time to pursue his interests in cricket and make a career in it as well.